Breakfast Patty Maple | Mycelium-Based Vegan Meat – Meati Foods
Maple Breakfast Patty
A little sweet, a little savory, and full of warm, breakfast-y flavor. This patty brings cozy comfort to mornings and plays well with everything from waffles to wraps.
8g Protein 4g Fiber No Soy No Gluten
Product Ingredients
Mycelium, Less Than 2%: Maple Syrup, Yeast Extract, Salt, Natural Flavor, Fruit Juice for Color, Vegetable Juice for Color.
Avoid if sensitive to Fungi such as Mushroom, Mold, or Yeast.
Nutrition Facts
How To Prepare
Grill
Skillet
Season
To taste
Preheat & oil
Preheat non-stick skillet to medium-low heat
Add 1 tbsp oil
Sauté until browned
Flip every 2 minutes until lightly browned and internal temp reaches 165 °F
From thawed: cook about 7 minutes
Remove and enjoy!
Let rest for a few minutes before eating
Season
To taste
Preheat & oil
Preheat grill to medium heat
Lightly oil the patty surface
Grill until browned
Flip every 2 minutes until both sides are golden and internal temp reaches 165 °F
From thawed: cook about 12 minutes
Remove and enjoy!
Let rest for a few minutes before eating